
Ahem! I'll be learning how to cook Japanese food today, FIRST the Curry Rice with Chicken which is knows as Curry Katsu
1st: prepare chicken breast.. depends on which part of the chicken u like..
Ingredients: Onion, Carrot, Potato & Tomatowhen its boiling, just add in the instant flavoring you have bought and it will turn out to be the one below.. ^^ but if u like u can add a little bit of seasoning in to make it more tastier
it consist of cabbage and anything you like to eat can just put it in.. but in my case we put bacon and scrimp
TaaaDaaaa!! this dish is even easier then the one above..After my cooking lesson from Regina.. I'm meeting my secondary school friends in the evening to celebrate Yvonne and my birthday.. We are only one week difference =) Hope i dun stink inside and smell like food to them although is cold enough not to smell anything =/
We were just sitting there do some catch up and some drinking.. >.<>












